Sea-buckthorn: suncreen for astronauts and superfruit for all!
Most foragers are reluctant to try eating brightly colored berries belonging to plant species unknown to them; this type of skepticism is healthy and reinforced by the multitude of poisonous berries in...
View ArticleThe Lone Wolfberry: neglected shrub or longevity fruit from the East?
A few posts ago we featured the split personality of the European yew: lowly hedge yet powerful, magnificent tree. Today we focus on wolfberry (Lycium barbarum or the closely related Lycium chinense),...
View ArticleHeidelbeere: delectable cousin of the American blueberry
It’s been a wonderful summer in Berlin, filled with warm days and enough rain to keep everyone happy. Although we haven’t posted in a long time, our foraging excursions are still thriving on our...
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